Step into the world of artisan and commercial bread baking with our hands-on Bread & Buns Class. In just one day, you'll master the essential skills and techniques needed to bake bakery-quality bread and rolls that are soft, fluffy, and packed with flavour.
This class is a two-day baking class focusing on scones, melting moments biscuits, jam squares, and ginger biscuits this class offers a wonderful opportunity to dive deep into these delightful treats.
This 2-day intensive class is designed for anyone who wants to master the art of baking everyday favourites that are both delicious and profitable. Perfect for beginners, aspiring bakers, and small business owners, this course goes beyond recipes — it teaches you the techniques, tips, and business strategies to bake smart and bake for profit.
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